Fresh Salsa | The Rawtarian

Fresh Salsa | The Rawtarian

www.therawtarian.com

Our favorite salsa. It keeps well in the fridge, so I usually make a double or triple batch to keep everyone happy for a week at a time. This is also really tasty if you add half a cup of this salsa...

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Ingredients

  • 4 large organic tomatoes, washed and cut into chunks
  • 1 carrot, peeled and sliced
  • 1 jalapeno (or less, if you want milder salsa)
  • ½ cup fresh cilantro, washed and stems removed
  • ¼ red onion, peeled
  • 2 tablespoon fresh lime juice
  • 1 clove garlic, peeled

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