Fresh Salsa Recipe | Recipe Cart | Recipe Cart

Ingredients

• 2 fresh jalapeno peppers (, seeded and coarsely chopped)
• 4 cloves garlic (, peeled and halved)
• 2 large vine-ripened tomatoes ((or 5 to 6 roma tomatoes))
• 28 oz. can diced tomatoes (, drained)
• 1/2 yellow onion (, peeled and coarsely chopped)
• 2 tablespoons red wine vinegar
• 2 teaspoons ground cumin
• 1/2 teaspoon ground cayenne pepper
• 1/2 teaspoon chili powder
• 1/4 teaspoon salt
• small handful fresh cilantro leaves
• juice of one lime