Savory Crockpot Ham, Green Beans and Potatoes Recipe - The Pass and Provisions

Ingredients

• 1 lb cooked ham, diced or cut into chunks
• 1 ½ lbs (680 grams) fresh green beans, trimmed
• 2 lbs (907 grams) baby potatoes (or red potatoes), quartered
• 1 medium onion, diced
• 2 garlic cloves, minced
• 3 cups (710 milliliters) chicken broth (low sodium preferred)
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• ½ teaspoon black pepper
• ¼ teaspoon smoked paprika (optional)
• Salt, to taste (optional)
• Fresh parsley, chopped
• Red pepper flakes