Easy Tuna Bowls
This is the perfect lunch that will keep you full but also tastes absolutely delicious
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ashleysplace.com.au.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Can opener
- Measuring spoon
- Spoon
- Plate
- Cooling rack
Ingredients
- 1 can of tuna drained
- Salad 6 x cherry tomatoes
- ¼-½ Cucumber cucumber,
- ¼ Red Onion
- 2 Lettuce Leaves
- ½ Capsicum
- 2 Tablespoons of Tamara Valley Greek Yogurt
- 1 1/2 Tsp of Marion’s Kitchen Coconut siracha
- Squeeze of lemon
- A couple of sprigs of coriander
- 1 Simsons Pantry Wrap
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