Lemon tart with Snøfrisk®
Lemon tart with Snøfrisk® - easy to make, using 3 lemons and buttery crust. Perfectly baked to a creamy finish. Try our other Snøfrisk® recipes!
Ingredients
- 4 Servings
- 125 g butter, at room temperature
- 110 g powdered sugar
- 225 g flour
- 1 egg
- 3 lemons
- 225 g butter, at room temperature
- 300 g sugar
- 5 large eggs
- 125 g Snøfrisk® Natural
- 1/2 lemon, zest finely grated
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