Oven Baked White Fish with Crispy Potatoes | Recipes
Satisfy your taste buds and reap the rewards brought about by eating healthy and hearty food by learning how to prepare " Oven Baked White Fish with Crispy Pota
Ingredients
- 1 ½ lb cod filets or any other white fish
- 1-2 lb small yellow or white potatoes boiled for 15-20 minutes until soft, cooled then pre-sliced into thin ½ inch rounds
- 2-3 shallots sliced chopped or sliced into thin half moons
- ¼ cup ghee or butter, gently melted
- salt and pepper to taste
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