Le Verger Cocktail Recipe - Great British Chefs
This calvados brandy cocktail harbours a mellow fruitiness making it ideal for the autumn and winter months
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Ingredients
- 25ml of vodka
- 25ml of Calvados
- 15ml of verjuice
- 1 dash of gomme syrup
- naturally light tonic
- 1 Granny Smith apple, wedge only
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