Polpette Di Melanzane Recipe - Cook Your Yummy Cuisine
Polpette Di Melanzane, or eggplant meatballs, are a wonderful twist on the traditional meatball, perfect for vegetarians and eggplant lovers alike.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookyouryum.com.
Ingredients
- 2 medium eggplants
- 1 cup bread crumbs
- 1/2 cup grated parmesan cheese
- 1/4 cup chopped fresh basil
- 2 cloves garlic, minced
- 2 large eggs
- 1 teaspoon salt
- 1/2 teaspoon pepper
- Olive oil for frying
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