Coconut Whipped Cream - Root Cause Medical Clinic Clearwater FL
Coconut Whipped Cream – fluffy and delish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rootcausemedicalclinics.com.
Ingredients
- 2 cans full fat coconut milk (13.5 oz cans – unflavored and unsweetened, refrigerated for 24-48 hours.)
- 1/4 teaspoon powdered sugar or Stevia
- 1 – 4 Tablespoons coconut flour or tapioca flour
- 1 Tablespoon vanilla extract
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