Pennsylvania Dutch Pepper Slaw | Just A Pinch Recipes

Ingredients

• 3/4 cup(s) apple cider vinegar
• 1 cup(s) white sugar
• 1/4 cup(s) water
• 1 teaspoon(s) celery seed
• 1 teaspoon(s) dry mustard
• 1 teaspoon(s) whole mustard seed
• 2 teaspoon(s) salt
• 1 medium head green cabbage
• 1 large carrot
• 1 large green bell pepper
• 1 large red bell pepper