Vegan Dirty Chai Chocolate Chunk Cookies
Let's get dirty....with espresso that is! These vegan beauties are infused with a shot of espresso, my signature chai spice blend, a sea of ooey-gooey chocolate chunks and drizzled with espresso...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.burntcraftcookies.com.
Cooking tools:
- Cooling rack
- Baking sheet
- Oven
- Mixing bowl
- Spatula
- Chef's knife
- Whisk
- Spoon
- Measuring spoon
- Measuring cup
- Cutting board
Ingredients
- Chocolypse! Salted Choco-Cyclone Cookie Mix (V)
- 3 TABLESPOONS- Espresso or strong-brewed coffee (hot or room temp)
- 1 TEASPOON- Ground Cardamom
- 1 TEASPOON- Ground Cinnamon
- 1/2 TEASPOON- Ground Ginger
- 1/2 TEASPOON- Ground Cloves
- A pinch of ground black pepper
- 1/4 CUP- Espresso or strong-brewed coffee (hot)
- 4 OZ- Chocolate of choice, chopped (I used a vegan semi-sweet one)
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