Crumble-Stuffed Pears - Kosher.com
I find this recipe to be a perfect Yom Tov recipe, as most of the preparation can be done way in advance, yet they will still be perfectly fresh.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Ingredients
- 2 gala apples, diced
- 1 8-ounce (500-gram) bag frozen cranberries
- 1/2 cup sugar
- 10 ripe Bartlett pears (should be yellow in color)
- 1 cup flour
- 6 tablespoons (3/4 stick) margarine (use soy-free, if needed), or 1/2 cup oil
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