Fiery Spicy Chilli Chicken Recipe That Ignites Your Taste Buds - Dave's Grill

Ingredients

• 1 lb (450g) boneless, skinless chicken breast or thighs, cut into bite-sized pieces
• ½ cup (60g) all-purpose flour
• ¼ cup (30g) cornstarch
• 1 large egg, beaten
• 1 tbsp sesame oil or vegetable oil
• 2 garlic cloves, minced
• 1 tsp grated ginger
• 2-3 red chilies, thinly sliced (adjust to taste)
• ¼ cup (60 ml) soy sauce
• 2 tbsps honey or brown sugar
• 2 tbsps rice vinegar
• 1 tbsp ketchup (optional, for color and tang)
• 1 tsp garlic powder
• 1 tsp paprika
• Salt and pepper, to taste
• 1 tbsp cornstarch mixed with 2 tbsps water (slurry)
• Oil, for frying
• Sliced green onions
• Sesame seeds