Honey Cocoa Squares | Club House for Chefs

Ingredients

• Serves 4
• 1/2 cup All-purpose flour
• 1/3 cup Cocoa powder
• 1/4 tsps Salt and baking powder
• 1/2 cup Butter
• 3/4 cup Sugar
• 2 each Eggs
• 1 tsps Club House ® Vanilla Extract, Pure
• 1/2 cup (4 teaspoons) Liquid White Honey Squeeze Beehive1 KG
• 1 tbsps Milk
• 1 cup Icing sugar