Cedar Planked Sweet & Spicy Pork Chops with Smoky Green Beans
This recipe makes for a well balanced meal that is easy and quick to prepare. Serves – 2 Total Time – 2 hours Tip - The smoked vinaigrette is delicious, but If you want to save some...
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Cooking tools:
- Cedar plank
- Grill
- Smoker
- Pot
- Colander
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Tongs
- Plate
- Serving platter
- Saucepan
- Fine-mesh sieve
- Spoon
Ingredients
- ⅔ cup light Olive Oil
- cup light Olive Oil ¼ cup White Wine Vinegar
- 1 Lemon, juiced
- ½ Tbsp Spicy Mustard
- 1 Tbsp Sesame Oil
- 2 thick cut Pork Chops (bone in if possible)
- 1 Red Chile, minced
- ¼ cup Honey
- ¼ cup White Wine Vinegar
- 2 Garlic Cloves, minced
- Pinch Salt
- 8 oz. Green Beans, blanched and chilled
- ½ Tbsp Sesame Seeds
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