Fajita Skillet - One Pan Meal Prep
A balanced dinner on the table in no time - with leftovers that are perfect for meal prep all week. Use whatever ground meat you like best - with options to make vegan as well.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.featherstonenutrition.com.
Cooking tools:
- Cast iron skillet
- Oven
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Can opener
- Colander
- Wooden spoon
- Spatula
- Baking dish
- Airtight container
Ingredients
- 2 Tbsp avocado oil
- 1 pound ground meat
- 1/2 large onion, sliced thin
- 2 bell peppers, sliced thin
- 3 cups cooked brown rice (<I put 1 cup brown rice + 1 1/2 cups broth in the instant pot for 20 minutes>)
- 16 oz jar of your favorite salsa
- 1 can black beans, drained and rinsed
- 1/2 cup white cheddar cheese, shredded
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