Amaranth Stir-Fry
Recipe for Amaranth Stir-Fry (Pastas and Stir-fries; Vegetable Pastas or Stir-fries).
Ingredients
- 2 cups cooked amaranth
- 2 Tbsp oil
- 1 onion, chopped
- 1 carrot, sliced
- 1 celery stalk, sliced
- 1 cup mushrooms, sliced
- 3 cloves garlic, chopped fine
- 1/2 cup almonds, chopped
- 1/4 cup sunflower seeds
- 2 Tbsp soy sauce
- 1 tsp seasoning
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