Thai Green Curry Chicken Tagliatelle Recipe | New Idea
Serves 4, Prep and Cook: 25 mins 250g box tagliatelle 1/3 cup Thai green curry paste 250g punnet cherry tomatoes 400ml can coconut milk 1 tablespoon fish sauce 500g chicken stir-fry strips 200g green...
Ingredients
- 250g box tagliatelle
- 1/3 cup Thai green curry paste
- 250g punnet cherry tomatoes
- 400ml can coconut milk
- 1 tablespoon fish sauce
- 500g chicken stir-fry strips
- 200g green beans, trimmed, cut in 4cm lengths
- 1 cup frozen peas
- ¾ cup coarsely chopped fresh coriander
- Thinly sliced long red chilli, to garnish
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