Margherita Pizza with California Olive Ranch Oil and Marinara
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Cooking tools:
- Rolling pin
- Oven
- Measuring spoon
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 1 package fresh pizza dough (store-bought is fine, fresh if possible)
- All-purpose flour
- 1 jar of Lucini Organic Tuscan Tomato Sauce
- 1 package organic basil
- 1 package organic fresh mozzarella
- 2 tbsp of California Olive Ranch Reserve Olive Oil
- desired additional topping (prosciutto, roasted red peppers, chili flake, etc.)
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