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Chicken Liver Pâté using a Magefesa - KudoCook

Chicken Liver Pâté using a Magefesa - KudoCook

kudocook.com

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Ingredients

  • 250 g Poultry liver
  • 50 g Shallot
  • 1 Clove of garlic
  • 100 g Butter
  • 50 g White wine
  • 50 g Whipping cream
  • 10 g Cognac
  • 1 Pinch(es) Salt
  • 1 Pinch(es) Pepper
  • 2 Fresh parsley
  • 2 Fresh basil

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