Nutella-Stuffed Brownies
Line a baking sheet with parchment paper. Place tablespoon-sized mounds of chocolate-hazelnut spread on the parchment paper. Freeze completely, 2 to 3 hours. Preheat the oven to 350 degrees F (175...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at master-recipes.com.
Cooking tools:
- Cooling rack
- Baking pan
- Baking sheet
- Parchment paper
- Saucepan
- Mixing bowl
- Spoon
- Measuring spoon
- Spatula
- Chef's knife
- Plastic wrap
- Oven
- Stove
- Freezer
- Refrigerator
Ingredients
- Chocolate-hazelnut spread (such as Nutella®) - 2 (13 ounce) jars
- Cooking spray - 2 (13 ounce) jars
- Unsalted butter - 1 ½ cups
- Dark chocolate chips (such as Ghirardelli® 60% Cacao) - 1 cup
- White sugar - ¼ cup
- Eggs - 4
- Heavy whipping cream - 1 tablespoon
- Vanilla extract - 1 teaspoon
- Baking powder - 1 teaspoon
- Salt - 1 pinch
- All-purpose flour - 1 cup
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