Sweet Morsel/Nut Pie Crust

Name: Sweet Morsel/Nut Pie Crust
Ingredients: 1 1/2 cups finely chopped nuts (depends on your filling) walnuts and pecans are the best I've used; 1 Cup of Margot's Morsels Simply Sea Salt, fine crumbs; 3 tablespoons granulated sugar; 3 tablespoons brown sugar; 2 tablespoons unsalted butter, melted; 1 egg white, lightly whisked

www.margotsmorsels.com

Makes a 9" pie crust. This makes a beautiful nutty and crispy pie crust for almost any filling you would normally use a nut or crumb crust. Look for some pie fillings to come your way.

View Original

Share this recipe:

Ingredients

1 1/2 cups finely chopped nuts (depends on your filling) walnuts and pecans are the best I've used
1 Cup of Margot's Morsels Simply Sea Salt, fine crumbs
3 tablespoons granulated sugar
3 tablespoons brown sugar
2 tablespoons unsalted butter, melted
1 egg white, lightly whisked