Sandwich Baguettes | Mix the dough | CookWell
Add the yeast to the warm water along with a spoonful of the flour. Stir until dissolved. Let stand for 5 minutes until light foam surfaces and little bubbles are visible. Note: Proofing is done to...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookwell.com.
Ingredients
- instant yeast5 g
- water, warm, around 105-115°F375 g
- bread flour, or all-purpose500 g
- salt10 g
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