Schupfnudeln - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Kitchen scale
- Potato ricer
- Pot
- Colander
- Mixing bowl
- Cutting board
- Chef's knife
- Stove
- Skillet
- Slotted spoon
- Baking sheet
- Bench scraper
- Kitchen towel
- Measuring spoon
Ingredients
- 500 g Wasser
- 800 g mehlig kochende Kartoffeln
- 220 g Mehl
- 2 Eigelb
- 1 TL Salz
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