Creamy Apple, Kohlrabi, Cabbage Slaw with Parsley - Crossroads Community Farm
Creamy Apple, Kohlrabi, Cabbage Slaw with Parsley
Ingredients
- Dressing
- 1/3 cup heavy cream
- 1/4 cup apple cider vinegar
- 2 tablespoons olive oil
- 2 tablespoons sugar
- 2 teaspoons Dijon mustard
- 1/2 t kosher salt
- Slaw
- 1 large kohlrabi, peeled and shredded
- 1/2 - 1 cabbage, shredded
- 2 Granny Smith Apples, grated
- 1/4 cup chopped fresh parsley
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