Vegetarian Fried Rice | Starport Foods

Ingredients

• Rinse frozen peas and carrot in hot water, drained and set aside.
• Heat pan at high heat then add oil, onions and mushrooms and sauté 30 seconds.
• Add rice and gently un-clump rice with a spatula, stir-fry until popping hot.
• Add in peas and carrots and Garlic Sesame Sauce, toss rice and mixed well, sauté until steaming hot.
• Garnish with chopped green onions.