Kiwi trifle with vanilla cream
Indulge in a show-stopping Kiwi Trifle with vanilla cream. A bit of effort, big reward! Perfect for special occasions or dessert lovers. Gluten-free. Enjoy the taste of fresh kiwis and creamy vanilla.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eatme.eu.
Cooking tools:
- Champagne flutes
- Hand mixer
- Saucepan
- Slotted spoon
- Mixing bowl
- Chef's knife
- Cutting board
- Peeler
- Spatula
- Spoon
- Stove
- Refrigerator
- Measuring cup
Ingredients
- 9 kiwis
- 1 lime
- 500 ml apple juice
- 10 gelatine sheets
- 1 tsp honey
- 250 ml full milk
- 3 egg yolks
- 1 sachet vanilla sugar
- 50 g fine caster sugar
- 250 ml whipping cream
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