Sinangag: Garlic Fried Rice with Longganisa
Filipino garlic fried rice built from day-old rice and your homemade Longganisa. The breakfast of champions, on the table in 30 minutes and feeds four.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at meatclub.in.
Ingredients
- 4 cups leftover cooked rice
- 4 Longganisa sausages
- 2 carrots, diced
- 2 stalks celery, diced
- 1 tbsp. sesame oil
- 1 tbsp. vegetable oil
- 8 cloves garlic, minced
- 3 eggs
- ¼ cup soy sauce
- Salt, to taste
- Pepper, to taste
- 2 green onions, chopped, for garnish
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