The Perfect Ravioli Lasagna Recipe: A Genius Family Favorite - That's My Home

Name: The Perfect Ravioli Lasagna Recipe: A Genius Family Favorite - That's My Home
Ingredients: 1 pound (454 grams) bulk mild or hot Italian sausage; 8 ounces (226 grams) whole milk mozzarella, shredded and divided (about 2 cups); 1 (20 ounces/567 grams) package refrigerated four-cheese ravioli (such as Buitoni); 1 (24 ounces/680 grams) jar marinara sauce; 1 cup (240 milliliters) water; 1 tablespoon olive oil; 2 tablespoons torn fresh basil leaves

www.thatsmyhome.com

Ravioli lasagna delivers a mouthwatering twist on classic Italian comfort food. Unlock the secret ingredients with this scrumptious recipe and create a family favorite that’s full of flavor.

View Original

Share this recipe:

Ingredients

1 pound (454 grams) bulk mild or hot Italian sausage
8 ounces (226 grams) whole milk mozzarella, shredded and divided (about 2 cups)
1 (20 ounces/567 grams) package refrigerated four-cheese ravioli (such as Buitoni)
1 (24 ounces/680 grams) jar marinara sauce
1 cup (240 milliliters) water
1 tablespoon olive oil
2 tablespoons torn fresh basil leaves