Mini Pizza Pot Pies with Mozzarella and Pepperoni (Easy 40-Min Recipe)
Enjoy delicious mini pot pies with melty mozzarella, pepperoni, and golden crust. Perfect for sharing and easy to make.
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Cooking tools:
- Muffin tin
- Ramekin
- Cookie cutter
- Rolling pin
- Pastry brush
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Spoon
- Fork
- Mixing bowl
Ingredients
- 1 sheet refrigerated pie crust
- 1/2 cup pizza sauce
- 3/4 cup shredded mozzarella cheese
- 2 tablespoons grated Parmesan cheese (optional)
- 1/4 cup mini pepperoni slices
- 1/4 teaspoon dried oregano
- 1/4 teaspoon garlic powder
- 1 egg, beaten
- Nonstick spray or melted butter, for greasing
- 6 small aluminum muffin tins or ramekins
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