New York Style Cheesecake Recipe (Mavi Mutfak)
Create a decadent cheesecake by blending crushed cookies with butter and sugar, then layering it with creamy cheese filling and topping with fresh berries. Perfect for dessert!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ye-mek.net.
Cooking tools:
- Food processor
- Hand mixer
- Microplane
- Kitchen scale
- Cake stand
- Baking pan
- Saute pan
- Mixing bowl
- Spoon
- Measuring spoon
- Oven
- Refrigerator
- Plate
Ingredients
- 200 grams of cookies / biscuits
- 50 grams of granulated sugar
- 115 grams of butter
- 1 kg cream cheese (Philadelphia)
- 200 grams of granulated sugar
- 35 grams of all – purpose flour
- 5 eggs
- 80 ml whipped cream
- 1 table spoon of lemon zest
- 1 tea spoon of vanilla extract
- For the sour cream sauce on the top:
- 240 grams of sour cream
- 30 grams of granulated sugar
- 1/2 teaspoon of vanilla extract
- Berries (strawberries, blueberries, raspberries...)
- 20cm-26cm diameter baking pan
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