Orzo Recipes - Creamy, Vegetarian, Cold & More
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Ingredients
- 3 cups shredded cooked chicken breast
- 1-1/2 cups uncooked orzo pasta
- 3 cups unsalted chicken stock
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 package (5.3 ounces) Boursin garlic and fine herbs cheese
- 1 package (10 ounces) grape tomatoes
- 3 cups fresh baby spinach
- 1/2 cup finely grated Parmesan cheese
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