Sugar-Topped Molasses Spice Cookies Recipe
These are big, crisp, and slightly crackled cookies, with as much or as little kick as you want (depending on how much pepper you add). The sugar top
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Cooking tools:
- Stand mixer
- Hand mixer
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Plastic wrap
- Refrigerator
- Freezer
- Oven
- Baking sheet
- Parchment paper
- Silicone baking mat
- Cooling rack
- Glass
Ingredients
- 2 1/3 cups all-purpose flour
- 2 teaspoons baking soda
- 1/2 teaspoon salt
- 2 teaspoons ground ginger
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground allspice
- 3/4 cup unsalted butter, at room temperature
- 1 cup packed light brown sugar
- 1/2 cup molasses (not blackstrap)
- 1 large egg
- 1/2 cup sugar, for rolling
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