Chicken Bacon Roulade
Chicken Bacon Roulade - 4 Portions - 70 mins - Main Cooking time 70 minutes & serves 4: 4 shallots Thinly sliced 230grams Dewfresh Streaky bacon slices 4
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dewfreshproducts.com.
Cooking tools:
- Meat tenderizer
- Rolling pin
- Fine-mesh sieve
- Grater
- Butcher's twine
- Toothpick
- Skillet
- Oven
- Stove
- Saucepan
- Mixing bowl
- Chef's knife
- Cutting board
- Spatula
- Whisk
- Measuring cup
- Measuring spoon
- Plate
- Paper towel
- Plastic wrap
- Aluminum foil
Ingredients
- 4 shallots
- Thinly sliced 230grams Dewfresh Streaky bacon slices
- 4 skinless, boneless Dewfresh Chicken Breasts
- Lemon pepper seasoning, to taste (or ground black pepper with a little lemon zest)
- 30grams grated Parmesan
- 1 tablespoon extra virgin olive oil
- 1 clove garlic, minced
- 1/3 cup dry white wine
- 2 tablespoons butter
- 1 1/2 tablespoons flour
- 1 & 1/4 cups chicken broth
- 1/4 cup heavy cream
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