Lemon Mirch Chicken Tikka – Food Fusion

Ingredients

• Chicken tikka pieces 4 (approx. 1 kg)
• Dahi (Yogurt) 4 tbs
• Adrak lehsan paste (Ginger garlic paste) 1 & ½ tbs
• Lemon juice 3 tbs
• Hari mirch (Green chilli) paste 3 tbs
• Baisan (Gram flour) roasted 2 tbs
• Lal mirch (Red chilli) crushed 1 tsp
• Sabut dhania (Coriander seeds) crushed ½ tbs
• Namak (Salt) 1 tsp or to taste
• Garam masala powder 1 tsp
• Kali mirch powder (Black pepper powder) 1 tsp
• Zeera powder (Cumin powder) 1 & ½ tsp
• Water 3-4 Cups
• Kisan Sunflower Cooking oil for frying
• Namak (Salt) ½ tsp or to taste
• Kali mirch powder (Black pepper powder) ½ tsp
• Lemon zest 1 & ½ tsp
• Hari mirch (Green chillies) sliced 3-4
• Lal mirch (Red chillies) sliced 3-4
• Cornflour 1 & ½ tbs or as required
• Lemon juice 1 tbs
• Hara dhania (Fresh coriander) chopped