Cheese Garlic Tikka With Grilled Corn – Food Fusion

Ingredients

• -Dahi (Yogurt) thick 4 tbs
• -Paprika powder ½ tsp
• -Zeera powder (Cumin powder) ½ tsp
• -Lehsan powder (Garlic powder) 1 & ½ tsp
• -Kali mirch powder (Black pepper powder) 1 tsp
• -Mixed herbs 1 tsp
• -Namak (Salt) 1 tsp or to taste
• -Chicken large pieces 750g
• -Cooking oil 1-2 tbs
• -Cooking oil 2 tbs
• -Lehsan (Garlic) chopped 1 & ½ tbs
• -Maida (All-purpose flour) 1 & ½ tbs
• -Doodh (Milk) 1 & ½ Cup
• -Kali mirch powder (Black pepper powder) ¼ tsp
• -Namak (Salt) ¼ tsp or to taste
• -Mixed herbs ½ tsp
• -Cheddar cheese grated ½ Cup
• -Water as required
• -Namak (Salt) ½ tsp or to taste
• -Corns 2
• -Cooking oil 1 tbs
• -Makhan (Butter) melted 3-4 tbs
• -Lemon zest ½ tsp
• -Lal mirch powder (Red chilli powder) ½ tsp or to taste
• -Parmesan cheese 1 & ½ tbs
• -Lemon juice 1 tbs
• -Fresh herbs chopped
• -Cheese grated