Mixed Green Salad with Balsamic Vinaigrette and Pear-Goat Cheese Tarts - Love of Food

Mixed Green Salad with Balsamic Vinaigrette and Pear-Goat Cheese Tarts - Love of Food

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Ingredients

  • 1/2 cup walnut halves
  • 1⁄4 cup sugar
  • 1⁄4 cup pear-infused balsamic vinegar
  • 2 tablespoons Dijon mustard
  • 2 teaspoons honey
  • 1 teaspoon salt
  • 1⁄2 teaspoon ground black pepper
  • 1⁄4 cup extra virgin olive oil
  • 2 - 4 ounces packages crumbled goat cheese
  • 2 pears, cut into small dice
  • 2 tablespoons honey
  • 1/2 teaspoon dried thyme
  • 8 phyllo pre-made mini frozen cups
  • 2 cups gourmet mixed salad greens
  • 1⁄4 cup dried cranberries

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