Smoked Devilled Eggs Recipe | Oklahoma Joe’s Australia
Topped with bacon and sprinkled with your favourite barbecue rub, these Smoked Devilled Eggs could become an Aussie favourite. Learn more here.
Ingredients
- Eggs
- 12 large eggs
- handful apple and alder blend wood chips
- Devilled Egg Mixture
- 12 egg yolks
- ⅓ cup mayonnaise
- 1 tablespoon old-fashioned mustard
- 2 teaspoons chopped fresh dill
- ½ teaspoon garlic powder
- a few dashes of Louisiana-style hot sauce
- Topping
- ¼ cup crumbled bacon
- 2 tablespoons barbecue rub
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