Creamy Rice Kheer (Rice Payasam) Recipe

Creamy Rice Kheer (Rice Payasam) Recipe

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Make this comforting rice payasam with coarse rice, boiled milk and jaggery. Roast cashews and raisins for a fragrant finish. Serve warm or chilled.

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Ingredients

  • 1/4 cup raw rice
  • 1 litre boiled milk
  • 20 cashew nuts
  • 1 handful raisins
  • 1 tbsp coconut bits
  • 120 g jaggery
  • 1/2 tsp cardamom powder
  • 1 tbsp ghee
  • 1 cup water

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