Salmon With Red-Pepper Saute Recipe - Food.com
We eat alot of salmon and when I find interesting recipes I want to keep track of them. This was a recipe that I picked up at a grocery store and it
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 2 tablespoons olive oil
- 4 (6 ounce) salmon fillets, skinned
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 teaspoon olive oil
- 1 small onion, thinly sliced
- 1 (7 ounce) jar roasted red peppers, chopped
- 1 garlic clove, minced
- 1/4 cup dry white wine
- 1/8 teaspoon salt
- 1 teaspoon dried basil
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