Date and pecan roll | Women's Weekly Food
Delightful Date and Pecan Roll for 10 | Women's Weekly Food. Perfect in under 2 hours!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 30 grams (1 ounce) unsalted butter
- 1/2 cup (125ml) water
- 1/2 cup (75g) dried seeded dates, finely chopped
- 1/4 teaspoon bicarbonate of soda (baking soda)
- 1/2 cup (110g) firmly packed brown sugar
- 1 cup (150g) self-raising flour
- 1/4 cup (30g) coarsely chopped pecans
- 1 egg
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