Pulled Pork - Jo Cooks
Make melt-in-your-mouth Pulled Pork with this easy recipe. Perfectly spiced, brined overnight, slow-roasted to perfection.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jocooks.com.
Ingredients
- 6 pounds pork shoulder
- 1 tablespoon ground cumin
- 1 tablespoon garlic powder
- 1 talespoon onion powder
- 1 tablespoon chili powder
- 1 tablespoon cayenne pepper
- 1 tablespoon salt
- 1 tablespoon black pepper (ground)
- 1 tablespoon paprika
- ½ cup brown sugar (packed)
- ½ cup salt
- 3 tablespoons dry rub mix
- 8 cups water (cold)
- 2 bay leaves
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