Ham & Cheese Breakfast Pockets Recipe | Land O’Lakes
These easy hand-held breakfast treats are a great on-the-go start to your day.
Ingredients
- 1 (16- to 16.3-ounce) can (8 biscuits) refrigerated buttermilk biscuits
- 8 teaspoons honey mustard
- 8 ounces thinly sliced deli ham
- 8 (3/4-ounce) slices Land O Lakes® White Deli American cut in half
- 24 to 32 large fresh spinach leaves
- 1 large Land O Lakes® Egg
- 1 tablespoon water
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