Ham & Cheese Toast Cups Recipe | Land O’Lakes

Ham & Cheese Toast Cups Recipe | Land O’Lakes

www.landolakes.com

Serve this colorful brunch recipe to weekend guests.

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Ingredients

  • Toast Cups
  • 12 slices sandwich bread
  • 1/3 cup Land O Lakes® Butter melted
  • Filling
  • 10 large Land O Lakes® Eggs
  • 1/4 cup water
  • 1/8 teaspoon pepper
  • 2 tablespoons Land O Lakes® Butter
  • 1/4 cup chopped green bell pepper
  • 1/2 cup cubed cooked ham
  • 1 cup shredded Cheddar cheese

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