Smoked Gouda Lobster mac and cheese Recipe

Ingredients

• 5 tablespoons unsalted butter, divided
• 3 teaspoons Frontier Original Organic Seafood Seasoning, divided
• 1/3 cup whole wheat bread crumbs
• 8 ounces uncooked rotini (or other pasta)
• 2 tablespoons all-purpose flour
• 1 1/4 cups 1% milk
• 1/4 cup heavy whipping cream
• 2 tablespoons lemon juice
• 1/4 cup sour cream
• 4 ounces smoked Gouda cheese, grated
• 6 ounces sharp cheddar cheese, grated
• 6 ounces raw lobster tail meat, cut into pieces (thaw if frozen*)
• 1 1/2 teaspoons medium grind black pep