Corn Beef with Colcannon Potatoes Recipe
Classic corned beef served alongside colcannon, the traditional Irish mash of fluffy potatoes folded with tender cabbage and onion. Comfort food that warms you to the bone.
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Cooking tools:
- Roasting pan
- Oven
- Stove
- Pot
- Colander
- Potato masher
- Mixing bowl
- Wooden spoon
- Chef's knife
- Cutting board
- Carving knife
- Serving platter
Ingredients
- corned beef
- cabbage
- onions
- mashed potatoes
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