Grilled Squash with LemonHerb An Easy Summer BBQ Side -…
My goto grilled squash recipe Zesty lemonherb vinaigrette and smoky char make it a standout side Simple healthy and ready in minutes Get the recipe now
Ingredients
- 2 medium summer squash (zucchini or yellow squash), about 1 pound (450g) total
- 2 tablespoons olive oil (30 ml)
- 1/2 teaspoon sea salt (3g)
- 1/4 teaspoon black pepper (1.5g)
- 1 clove garlic, minced
- 3 tablespoons olive oil (45 ml)
- 2 tablespoons fresh lemon juice (30 ml), from about 1 lemon
- 1 tablespoon finely chopped fresh parsley (15 ml)
- 1 tablespoon finely chopped fresh basil (15 ml)
- 1/2 teaspoon Dijon mustard (3g)
- 1/4 teaspoon sea salt (1.5g), or to taste
- 1/4 teaspoon black pepper (1.5g), or to taste
- Pinch of red pepper flakes (optional)
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