Black Walnut Pound Cake
Indulge in the rich, unique flavor of Black Walnut Pound Cake, baked in a cold oven at 325°F for perfectly tender layers. Rating: 5/5 stars.
Ingredients
- 1 cups butter, room temperature
- 1/3 cups shortening
- 3 cups sugar
- 5 eggs
- 3 cups all purpose flour
- 1/2 tsp baking powder
- 1 cups milk
- 1/2 tsp vanilla
- 1/2-3/4 cups black walnuts, finely chopped
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