Grilled Asparagus with Balsamic Mayonnaise and Parmesan – Cooks Matches
Grilled asparagus with balsamic mayonnaise and parmesan – quick, tasty, and perfect for a charred side dish.
Ingredients
- 20 large spears of asparagus blanched
- 50g parmesan shaved with a peeler
- 2 tbsp of olive oil
- 150g mayonnaise
- 60ml balsamic vinegar
- 30ml of water
- Salt and pepper to taste
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