Grilled Asparagus with Tomato and Basil - Pompeian
Grilled Asparagus with Tomato and Basil: Marinate tomatoes, grill asparagus, and top with fresh basil and parmesan. Quick and flavorful!
Ingredients
- 1 pound asparagus, stalks trimmed
- 2 Tablespoons Pompeian Robust Extra Virgin Olive Oil, divided
- Salt and pepper
- 1 pound grape tomatoes, sliced
- 1/4 cup fresh basil, chopped
- 2 garlic cloves
- Grated parmesan cheese
More Like This
Grilled asparagus with tomato | Women's Weekly Food
womensweeklyfood.com.au
Grilled Asparagus with Parmesan - Food Gardening Network
foodgardening.mequoda.com
Grilled Asparagus – ThinkHealthier
staging.thinkhealthier.com
Grilled Asparagus with Garlic and Parmesan - Recipe #19100 - Foodgeeks
foodgeeks.com
Grilled Asparagus with Lemon and Parmesan Recipe :: The Meatwave
meatwave.com
Grilled Asparagus with Parmesan, Lemon and Garlic – Act One Art
actoneart.com
Grilled Asparagus Salad with Olive Oil and Parmesan - Olive Oil Times
oliveoiltimes.com
Grilled Asparagus | Vegetables Recipes | Jamie Oliver Recipes
jamieoliver.com